So recently I began experimenting with this extraordinary super food virgen coconut oil..IMPRESSED I am as a little goes a long way and the flavor it adds to rice, vegetables, chicken, and even pancakes not to say the least is exquisite!!! I don't use it with my Italian dishes but it blends perfectly with my latin or asian inspired meals like the one I cooked the other night with chicken, red peppers, yellow peppers, onions, peas, and a grating of ginger... all served with fluffy coconut rice. It has a sweet nutty flavor that enhances a variety of foods... simply just worth the exploration of finding ways to tantalize your palate!!
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